Stop adding cancer-causing chemicals to our bacon, experts tell meat industry | The reputation of the meat industry will sink to that of big tobacco unless it removes cancer-causing chemicals from processed products such as bacon and ham, a coalition of experts and politicians warn

Stop adding cancer-causing chemicals to our bacon, experts tell meat industry | The reputation of the meat industry will sink to that of big tobacco unless it removes cancer-causing chemicals from processed products such as bacon and ham, a coalition of experts and politicians warn: http://bit.ly/2EWkLJg Read more... http://bit.ly/2EXkwyf