Mushrooms may reduce risk of cognitive decline - Seniors who consume more than two standard portions of mushrooms weekly may have 50 percent reduced odds of having mild cognitive impairment (MCI), finds a new six-year Singaporean study (n=663, age>60).

Mushrooms may reduce risk of cognitive decline - Seniors who consume more than two standard portions of mushrooms weekly may have 50 percent reduced odds of having mild cognitive impairment (MCI), finds a new six-year Singaporean study (n=663, age>60).: https://ift.tt/2XXC978 Read more... https://ift.tt/2J83HUf