Antibiotic resistance in food animals like chickens and pigs nearly tripled since 2000, most widespread in China and India, finds a new global study, which focused on E coli, Campylobacter, Salmonella, and Staph aureus, all of which cause serious disease in animals and humans.

Antibiotic resistance in food animals like chickens and pigs nearly tripled since 2000, most widespread in China and India, finds a new global study, which focused on E coli, Campylobacter, Salmonella, and Staph aureus, all of which cause serious disease in animals and humans.: https://ift.tt/2VzVPxe Read more... https://ift.tt/33rSIub